Breakfast Menus
Sunday, December 4
Fried Chicken Biscuits with rosemary hot honey
Sides: Fresh Fruit Salad and Roasted Hash Browns
Beverages: Juice and Coffee
Sunday, December 11
Frittata with cheese, spinach, ham, and peppers
Sides: Fresh Fruit Salad and Grit Casserole
Beverages: Juice and Coffee
Sunday, December 18
Fresh Baked Biscuits with sausage gravy, assorted preserves and butter
Sides: Canadian Bacon and Cheesy Grits
Beverages: Juice and Coffee