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Saturdays with the Saints - 1 PM

Food Ministries

Project Host Partner Ministry

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Meals

In March of 2020, when businesses, community centers, and other organizations were shutting down, our kitchen ministry was gearing up for a partnership with Project Host. Our kitchen ministry takes donations from parishioners and the community to produce meals for the community. These sack lunches are filling the stomachs of those in need in Greenville.

Our most pressing needs at the moment are:

  • Sliced meats and cheeses
  • Individual assorted chips
  • Individual granola bars
  • Plastic sandwich bags
  • Paper lunch bags

All contributions are appreciated and can be dropped off during regular Parish House hours at the church porte-cochère. Call the Front Desk for pick up: 864.271.8773. Please contact Kevin Mertens if you have any questions.

Soup Sales

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A few times per year, Karen, Joyce, and the kitchen team put out hot and delicious soups for purchase by the quart!

Past soups include:

  • Crab Bisque
  • Lobster Bisque
  • Homemade Chicken Noodle
  • Apple, Tomato, and Bacon
  • Karen's Famous Tomato Basil

To see when soup sales will happen next, check the calendar page.

Wednesday Night Suppers (To Go!)

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Usually twice per year, Karen, Joyce, and the kitchen team make weekly meals (generally over a 5-8 week period) for our church family to gather and enjoy in Finlay Gym.* Meals generally take on a theme and are a perfect accompaniment to Wednesday night programming at Christ Church, or online offerings such as Clergy Klatch.

To find out when Wednesday Night Meals will return, check the calendar page.

*During COVID, this is to-go only.


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