Food Ministries

In March of 2020, when businesses, community centers, and other organizations were shutting down, our kitchen ministry was gearing up for a partnership with Project Host. Our kitchen ministry takes donations from parishioners and the community to produce meals for the community. These sack lunches are filling the stomachs of those in need in Greenville.

Our most pressing needs at the moment are:

• Sliced meats and cheeses
• Individual assorted chips
• Individual granola bars
• Plastic sandwich bags
• Paper lunch bags

All contributions are appreciated and can be dropped off during regular Parish House hours at the church porte-cochère. Call Kevin Mertens for pick up: 864.282.3100.

A few times per year, Karen, Joyce, and the kitchen team put out hot and delicious soups for purchase by the quart!

Past soups include:

• Crab Bisque
• Lobster Bisque
  
• Homemade Chicken Noodle
  
• Apple, Tomato, and Bacon
• Karen's Famous Tomato Basil

To see when soup sales will happen next, check the calendar page.

See current menus. Karen, Joyce, and the kitchen team make weekly meals for our church family to gather and enjoy in the All Saints Center Gym. Meals generally take on a theme and are a perfect accompaniment to The Common Table, Wednesday night programming at Christ Church, or online offerings such as Clergy Klatch.